Parents' Guide to Sugar Rush: The Baking Point

Sugar Rush: The Baking Point TV show poster: Capi Perez, Gris Verduzgo, and Luis Robledo Richards stand together against a pink background.

Common Sense Media Review

Melissa Camacho By Melissa Camacho , based on child development research. How do we rate?

age 10+

Mexican adaptation of fun baking competition shows brands.

Parents Need to Know

Why Age 10+?

Any Positive Content?

Parent and Kid Reviews

age 9+

Based on 2 parent reviews

What's the Story?

The Mexican adaptation of Sugar Rush, Pasteleros contra el tiempo, aka SUGAR RUSH: THE BAKING POINT, features six teams of bakers competing to complete tasty recipes that combine traditional approaches and contemporary culinary twists. Hosted by Carlos "Capi" Perez, the series features teams competing in two challenges that reflect the theme for that day. The first requires them to create a cupcake and a variation of a dessert in under six hours. Once the panel of judges -- master pastry chef Luis Robledo Richards, YouTube baking celebrity Gris Verduzco, and a guest judge -- taste the baked delights, they award the winning team an early start time for the second round, during which they must design, bake, and decorate a showstopping cake that reflects the same theme. The two least to impress in the opening round lose preparation time. The team that wins the second round wins extra time in the grand finale, if they make it to that point. The team that does the worst job must leave the competition. The last team that wins the final round gets a Sugar Rush trophy and one million Mexican pesos (roughly $59,000 at the time of review).

Is It Any Good?

Our review:
Parents say ( 2 ):
Kids say : Not yet rated

The colorful and lighthearted baking competition spinoff maintains a fun but competitive vibe as teams attempt to create impressive baked sweets. Like many Mexican adaptations of U.S.-produced streaming competitions, Sugar Rush: The Baking Point incorporates lots of regional Mexican ingredients, flavor profiles, and cultural elements into each baked good while maintaining the overall style and spirit of the Sugar Rush franchise. Those unfamiliar with Mexican cuisine may be surprised by some of the ingredients being used for baked goods, and may not pick up on some of the food-related pop culture references that are occasionally tossed around. But this lack of knowledge does not impede one's ability to enjoy the overall show. If you like baking or baking competitions, you'll find this one entertaining.

Talk to Your Kids About ...

  • Families can talk about the ingredients and flavors of baked goods in different countries. Are there any ingredients used in this series that surprise you? Are there baking recipes you and your family make that could potentially surprise someone unfamiliar with your cultural background or racial/ethnic community?

  • Aside from the language being spoken, are there differences between the original Sugar Rush series and Sugar Rush: The Baking Point? What are they?

TV Details

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Sugar Rush: The Baking Point TV show poster: Capi Perez, Gris Verduzgo, and Luis Robledo Richards stand together against a pink background.

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